$40.00
Appetizer Platter includes: 12-1 oz fully baked tyropita, and 12-1 oz spanakopita triangles, all beef meatballs, assorted Greek olives, rice filled dolmathes, pepperoncinis, hummus.
Greek-style roasted, slightly smoky flavored, eggplant pulp, garlic, parsley, red onions, lemon juice and extra virgin olive oil. A perfect appetizer served with pita, your favorite crusty bread, or next to grilled meats or fish. Top with feta cheese and olives! 32oz – $25
A Greek staple, grape leaves stuffed with rice and herbs drenched in a rich lemon sauce. Can be served as an appetizer or main dish.
Greek Feta Cheese Dip
Creamy feta dip serve as an appetizer. Serve with your favorite crackers, bread, or veggies.
16 oz – (Incl 2 pack pita bread) – $15
Greek Black, Cracked Green, and Kalamata Olives
$25