$40.00
Appetizer Platter includes: 12-1 oz fully baked tyropita, and 12-1 oz spanakopita triangles, all beef meatballs, assorted Greek olives, rice filled dolmathes, pepperoncinis, hummus.
Greek-style roasted, slightly smoky flavored, eggplant pulp, garlic, parsley, red onions, lemon juice and extra virgin olive oil. A perfect appetizer served with pita, your favorite crusty bread, or next to grilled meats or fish. Top with feta cheese and olives! 32oz – $25
Layers of sautéed eggplant, potatoes, aromatic meat mixture topped with Béchamel sauce. May be cut into a variety of portion sizes. Sold frozen and ready to bake and serve; baking instructions included.
Fillo dough that bakes to a warm, golden brown with a delicate crunch and a light, healthy filling. Sold frozen and ready to bake and serve; baking instructions included. – 6 oz – 6/$36
A Greek staple, grape leaves stuffed with rice and herbs drenched in a rich lemon sauce. Can be served as an appetizer or main dish.